Crispy cookies with Vegan Oatmeal Chocolate Chip Cookie Mix

10 Dec 2022 no comments admin Categories RecipesTags

It’s okay to crave for chocolate chip cookies all the time. Crispy edges, chewy, melting chocolate, it’s the dream for every cookie lover. What if we tell you that you can enjoy it guilt-free?

Ucopia has simplified our lives by bringing ‘Oatmeal Chocolate Chip Cookies Mix’. It is soy-free, gluten-free, and devoid of any tree nuts. An ideal choice even for vegans. You now have a perfect excuse for having people over.

The mix saves time and effort by allowing quick baking. Moreover, it is impossibly chewy the next day. Thus, you can store the cookies for a longer time without worrying about their freshness.

The mix uses organic rolled oats and dairy-free chocolate chips. It is gluten-free and in turn, has organic oat and quinoa flour. It makes use of yellow cane sugar. The mix has arrowroot and potato starch. It also consists of psyllium husk, cinnamon, xanthan gum, and baking soda.

How to use Oatmeal Chocolate Chip Cookie Mix?

You can enjoy freshly baked oatmeal cookies anytime with this simple recipe.


  • 1/3 cup unsweetened apple sauce
  • 1/4 cup soft dairy-free butter
  • 2 tsp vanilla extract

Baking instructions:

Step 1: Combine the wet ingredients gradually using a spatula.

Step 2: Add the Oatmeal Chocolate Chip Cookie Mix to the wet ingredients.

Step 3: Knead the dough until smooth. Roll into balls and lightly squish onto a greased cookie sheet. Allow them to expand a little bit.

Step 4: Chill it in the refrigerator for 30 minutes or put it in the freezer for 10 minutes.

Step 5: Preheat the oven to 350F. Bake for about 13-15 minutes until bottoms are browned. The tops will be soft.

Step 6: Remove from the oven and allow to cool on the cookie sheet for another 5 minutes before moving to a wire rack.

This ensures a chewy cookie experience.

Step 7: Seal in an air-tight container to maintain freshness.

Follow these quick steps and enjoy healthy choco-chip cookies at home!

It comes in a packaging of 476 grams and can be purchased from GlutenFreeCart.